Harvesting wheatgrassWheat Grass

Nutrition - Blood Builder

Both chlorophyll (as in organic wheatgrass juice) and haemoglobin (red blood cells) are molecularly similar. The only actual difference is that the central element in chlorophyll is magnesium and in haemoglobin it is iron, so chlorophyll has been shown to build red blood cells quickly after ingestion. It normalises high blood pressure by dilating the blood pathways though out the body, and stimulates healthy blood tissue-cell growth.

Chlorophyll has the ability to break down poisonous carbon dioxide and release free oxygen.

Organic wheatgrass juice stimulates metabolism and enzyme systems and the abundance of alkaline minerals help to reduce over acidity in the blood.